Apple Tarte Tatin for the Cumbria guide
Photo Gallery – Some of the better Cumbriafoodie photos from the restaurants and my home kitchen. I`m just getting into the food photography side of things so the gallery will be updated as my hobby develops….and hopefully gets better in the coming months.
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- Tuna nicoise poshed up a little
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- Solway scallops with cauliflower and bits from the local woods
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- Solway salmon and apples 3 ways from mothers garden
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- Sea Buckthorn , Whitehaven
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- Sat Bains 2011
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- Roganic 2011
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- Roganic 2011
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- Roganic 2011
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- Roganic – Crab 2011
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- Roast Pineapple , Cumbrian snow
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- My creation from the local cemetery.
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- My attempt at the classic Heston
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- My attempt at the classic Heston
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- Meat fruit – The real deal
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- Local Whitehaven crab , Cucumber jelly
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- Lenclume Lamb with mulled cider
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- Lenclume 2012
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- Lenclume 2011
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- Lenclume 2011
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- Lenclume 2011
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- Lenclume -2011
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- Lenclume – Truffle pudding 2011
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- Lenclume – Sea buckthorn and Liquorice
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- Ledbury Mackerel 2011
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- Ledbury Grouse 2011
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- Home smoked salmon , Franco style
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- Hestons bread – Amazing
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- Healthy Cumbrian summer salmon
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- Head chef – Oak bank Grasmere
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- Galvin windows 2011
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- Douglas fir cream , Cumbrian honey and shortbread
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- Cumbrian sticky Gingerbread , Sea buckthorn jellies , Jeffersons Rum gel and white chocolate.
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- Cumbrian free range eggs
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- Cumbrian blackberry tart Roux style
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- Cooking from the Fat duck cookbook again
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- Coffee – The Paul , Copenhagen
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- Apple Tarte Tatin for the Cumbria guide
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- Another attempt at Heston at home , Cauliflower/chocolate risotto
